The GSK CIY SPRING GARDEN SALAD

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The GSK Spring Garden Salad is a quick and easy salad, perfect for sharing at a summer BBQ or family dinner.

Ingredients

  • Fresh broccoli flowerets
  • Avocado (chunky dice)
  • Whole pink radish (finely sliced with mandolin)
  • Whole almonds (activated and roasted)
  • Sunflower sprouts or sprouts of your choice
  • Baby spinach leaves
  • GSK ginger + turmeric kraut (or flavour of your choice)
  • Soft feta (Danish) optional
  • Fresh lemon
  • Virgin olive oil
  • Sea salt
  • Cracked black pepper
  • Optional โ€“ we have garnished with dehydrated pink kimchi

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Method

This salad could not be an easier to assemble!!

  • Steam your broccoli flowers until just tender (around 2-3 mins), then refresh in ice water.
  • Wash your radish & slice thinly
  • Grab a nice flat wide plate, scatter with broccoli flowers and some baby spinach leaves.
  • Add chunks of avocado and toasted almonds (now is a good time for a drizzle of virgin oil and a squeeze of lemon juice).
  • Keep building plate with ginger kraut and sprouts
  • Top with soft feta
  • Finish with a sprinkle of sea salt, more virgin oil, cracked black pepper and dehydrated kimchi.

Voilร !